Savory Boursin-stuffed mushrooms baked until golden. Creamy, herby, and the perfect easy appetizer for any gathering.

These delicious mini mushroom quiche are perfect for breakfast or brunch and everyone gets their own personal quiche to enjoy!

Air Fryer Mushrooms with garlic are a quick and flavor-packed side dish!

Cozy turkey and wild rice soup is the perfect way to use up leftover turkey. Warm, flavorful, and packed with veggies and nutty wild rice.

These savory vegan stuffing balls are perfect for the holiday table. Gluten-free and full of flavor!

Oven-Roasted Turkey Stuffed with Chestnuts and Mushrooms

Vegetarian Bourguignon with Mushrooms

Filled with sweet chestnuts, tangy cranberries, sage and rosemary, these portobello mushrooms are perfect for a Christmas feast.

This Creamy Mushroom and Bean Soup is a delicious way to warm up on a cold day!

They have this perfectly crunchy outside and a juicy, savory middle that is just so satisfying.

Ground beef stroganoff is the kind of hearty one-pot meal that never disappoints.

These stuffed mushrooms feature a crispy golden-brown Panko top and bubbling melted gorgonzola, grilled onions, and hot sauce!

This crowd-pleasing, cheesy, vegetarian comfort food casserole can be made with polenta or coarse-ground grits.

These delicious sautéed artichoke hearts and mushrooms with crispy breadcrumbs come together in no time.

This mushroom salad with Parmesan crisps and artichokes is a fresh, zesty, and crunchy delight that’s vegetarian-friendly and gluten-free.

Homemade walnut pâté with porcini mushrooms, heavy cream and rosemary.

Pasta with Baby Bella Mushrooms and Herbs uses fresh sage or thyme, along with garlic and is topped with freshly grated Parmesan Cheese.

This bacon and mushroom quiche is loaded with thick cut bacon, caramelized onions, and asiago cheese for the perfect savory brunch dish.

This dish combines tender ribeye steak, tangy sour cream, and a savory beef broth to create a comforting meal.

This is such a hearty and delicious dish. The air fryer turns the beans a lovely golden colour and caramelizes the mushrooms to perfection.

This Hearty Mushroom Wrap is packed with eggs, greens, and creamy goat cheese. A quick, nourishing meatless meal for any time of day!

This incredible weeknight pasta has puréed and sliced mushrooms with Italian sausage in the sauce. Full-flavored & fabulous!