Chicken and mushroom egg crepe, topped with bacon bits and lightly salted whipped cream is the perfect breakfast or lunch.

This mushroom bisque with caramelized onions and parsley gremolata is thick, creamy, and packed with umami flavors!

Ready for the crispiest enoki mushrooms ever? How about coated in a tangy, addictive sauce and served over fluffy rice? And plant-based!

Tender, juicy, and layered with flavor, these vegan stuffed portobello mushrooms with black lentils are a superb meatless main dish!

Learn how to cook oyster mushrooms with this pan-fried recipe that makes them crispy, golden, and ridiculously delicious!

Delicious marinated mushrooms – truly amazing, yet require almost zero effort.

This vegetarian gravy is an ideal topper for mashed potatoes, stuffing or whatever protein you desire. Add umami to your meals!

Combining layers of cheesy goodness, savory marinara sauce, fresh spinach, and hearty noodles, in this take on Italian comfort food.

Asparagus Casserole gives you a casserole dish full of savory mushrooms, cheese, and asparagus, with a crisp panko topping.

Pasta coated in a luxurious, glaze-like sauce that’s light yet bursting with deep, complex flavors, and studded with wild mushrooms.

Wholesome, satisfying, and packed with protein Mediterranean Stuffed Portobello Mushrooms.

Set it and forget it: slow cooker mushroom soup full of mushrooms, garlic & herbs, finished with cream, served with buttery toast.

Miso is the secret to adding deep, savory flavor to this creamy vegan pasta featuring tender shiitake mushrooms and sweet peas.

With just a handful of quality ingredients and minimal prep time, you can enjoy a tasty and satisfying Italian pasta dish in just 30 minutes.

Creamy Ground Beef Stroganoff made in one pan with tender pasta, mushrooms, and sour cream. A quick, comforting dinner for busy nights!

These zucchini boats are filled with a flavor-packed ground pork & shiitake mushroom filling. A quick & delicious meal.

A savory cheesecake with pistachio crust and mushrooms, feta cheese, and Parmesan is a wonderful change of pace on the table.

This stew recipe is the ultimate comfort food with umami ingredients that give it an incredible, complex flavor.

This easy ground beef stroganoff is a slight variation on a classic favorite. It’s made with simple ingredients in just 30 minutes!

Salmon with Creamy Mushroom Sauce is easy, quick, and delicious!

This mushroom sandwich is vegan-friendly, bursting with umami from the miso aioli, and so satisfying you’ll forget it’s meatless!

This easy and delicious recipe features fresh cremini mushrooms, hearty russet potatoes, and just enough milk for a creamy broth.