Brown Rice Congee
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Creamy vegan congee with shiitake mushrooms, edamame, and spinach!
Creamy vegan congee with shiitake mushrooms, edamame, and spinach!
This Pumpkin Risotto with Mushrooms and Bacon is decadent, heaven on a plate!
Mushrooms stuffed with spinach and cream cheese. Perfect as appetizer.
Polish Croquettes with Mushrooms and Sauerkraut.
This recipe uses wild foraged shrimp of the woods (aborted entoloma) for a quick vegan dinner.
Air Fryer Mushrooms are crispy, tender, juicy, and incredibly flavorful. The perfect side dish, appetizer, or snack for any mushroom lover.
Gluten-free and low carb stuffed mushrooms recipe are loaded with a creamy artichoke parmesan mixture.
The Vegetable Sandwich that Breaks all the Rules | Even Meat-Eaters will go Crazy
Chicken in Butternut Squash and Mushroom Cream Sauce
This creamy miso polenta with red wine mushroom ragu is fancy enough for guests, yet doable on a weeknight. (Plant-based and gluten-free!)
Gluten-free, soy-free, and high in protein, iron, and potassium, this black bean pasta has roasted veggies and tahini sauce.
Learn how to make mushroom gravy so you can serve it alongside chicken, steak, or side dishes like mashed potatoes and green beans.
Make this Pasta with Sausage and Mushrooms with low-carb Palmini Pasta for a dish that’s low-carb, Keto, and gluten-free.
This Creamy Mushroom and Leek Pasta comes together in less than 30 minutes and is perfect comfort food whilst still being super nutritious!
homemade dumplings from scratch packed with shiitake mushrooms and ground chicken
Chicken Mushroom Pasta is a wonderful dinner recipe with tons of flavor.
Crispy, tear and shareable, this fun little appetizer is a great way to use any small maitake you find this year
This easy mushroom Stroganoff recipe is a total classic! It’s creamy, loaded with mushrooms, and delicious over egg noodles.
Marinated Mushrooms are an easy appetizer or addition to an antipasto platter.
Get out your sheet pan and try these roasted mushrooms glazed with garlic butter and fresh herbs, an easy side dish for a family or holiday.
Sautéed Portobello mushrooms are wonderful in the company of black olives, tomatoes and white wine! One of the best vegan mushroom dishes
Cozy up with a bowl of this easy vegan chili. It’s simple to make, requires only one pot, and is the perfect cold-weather meal.