Loaded hot dogs are fantastic when feeding a crowd. Serve with a variety of different toppings and invite your guests to create their own!

A classic punjabi winter dish , traditionally made using a mix of sarson (mustard greens), spinach and bathua. The mix of the leaves is cook

Eating warming foods in season is the inspiration for this nutritious Warm Mushroom Salad. It’s perfect for a filling lunch or light supper.

These 15 Minute Mustard Green Beans are for the mustard lover and great if you want something different for your holiday green beans.

These oven baked honey mustard chicken thighs & Brussels sprouts are a super easy hands off dinner that is perfect for any night of the week

Baked honey mustard chicken thighs are cooked with potatoes for an effortless but impressive dinner!

This creamy honey mustard recipe makes a perfect dipping sauce, salad dressing, or addition to pork and chicken!

These Grown-Up Fish Sticks feature quality ingredients in the format you know and love. Served with Preserved Lemon Tartar Sauce.

In chayote tomato curry, chayote squash is slowly simmered in a tomato-mustard base. Vegetarian-friendly and lip-smacking!

Two ways to make delicious crispy pork katsu sandwich. One with Japanese mustard mayo and another with rich red miso sauce.

These easy, slow-braised Fennel Dijon Pork Chops are made in one pan, for an easy weeknight dinner with plenty of flavorful sauce!

This mustard potato salad recipe could be your next solution to handle guest treats and family gatherings. Hop in to see it!

A delicious homemade mustard that’s perfect for serving with your holiday ham or your favorite appetizers. Makes a great gift too.

This salmon dinner drizzled with lemon dijon sauce is so dang tasty! A super simple, delicious, and healthy sheet pan meal.

Roasted Cauliflower & Chickpeas with Mustard Vinaigrette- a healthy & delicious side dish.

These Smoked Gouda Pork Burgers feature meaty pork patties blanketed with gooey gouda and topped with creamy shaved Brussels Sprout Slaw.

Caramelized Onion and Gruyere Mini Gallettes

Mustard glazed oil-free roasted Brussels sprouts flavored with dijon mustard, maple syrup, and balsamic vinegar.

This homemade Vegan Honey Mustard recipe is so easy to make, sweet and tangy, perfect as a sauce, dip or dressing.

This Creamy Lentil Stew features tender green lentils swimming in a creamy spinach broth studded with caramelized oyster mushrooms.

Use leftover Thanksgiving turkey to make this easy and delicious Turkey Salad with dried cranberries!

Vegan Autumn Salad is my go-to salad for Thanksgiving or any good autumnal meal. Easy, delicious, and done in 5 minutes!