Make partytime a breeze with a condiment bar that has all the topping and none of the mess. Bonus…..it’s really cute!!!!

Ham and mojo pork filled sandwiches that are also loaded with melted Swiss cheese, yellow mustard, and dill pickles!

This classic potato salad is made vegan, and is loaded up with fresh herbs for an extra delicious side dish!

This beautifully seasonal Warm Potato Asparagus Salad with Lentils is substantial enough as a main meal, easily adaptable & so delicious!

Skillet Chicken with Three Lemon Sauce: Easy, one-skillet lemon chicken with a zippy sauce of fresh-squeezed lemon juice.

Strawberry Vinaigrette with white balsamic vinegar- perfect for spring salads.

Honey mustard chicken salad elevates traditional, mayonnaise based chicken salad with its flavor combination of sweet honey and sharp dijon.

Flavourful chicken pieces with crispy chicken skin, doused in a mustardy almost sweet and sour sauce with apple slices

Shrimp Boil Pasta Salad is easy, creamy, and packed full of amazing flavor for the best shrimp pasta salad ever!

These are basically fancy yet not no fancy toast. Use any bread, cheese, chilli, and top it up with a delicious fried egg!

These keto-friendly Pan Seared Scallops with Cream Sauce feature a cream sauce with a touch of dijon mustard and a hint of tarragon.

Orzo pasta salad with broccoli, bell peppers, red onion, chickpeas and a lemon-Dijon dressing.

Nigel Slater’s Pasta with Sausage, Basil, & Mustard- fast & fabulous.

These Crockpot honey mustard pork chops are a simple and low-effort way to get a tasty hot dinner on the table.

This Honey Mustard Dressing is super easy to make, is a healthy alternative to store bought salad dressing, and is ready in 5 minutes!

This recipe for Ham Steak with Honey Mustard Glaze is a fresh change from the standard grilled fare.

Crispy Panko Chicken Burger with a delicious orange honey mustard sauce!

Baked Honey Mustard Chicken – The classic combination of honey and mustard smothered all over tender chicken breasts and baked.

You’ll love this Chicken Cordon Bleu because it is baked not fried which lends itself to a much healthier version.

Southern Shrimp & Baked Stone-Ground Grits with Mustard Seed Chowchow- incredible served for any meal of the day.

This Carolina Gold Mustard BBQ Sauce is the perfect balance of zingy vinegar + pinch of sweet + just the right amount of spice.

These Pressure Cooker Boneless Beef Ribs are a deliciously easy way to enjoy tender, flavorful BBQ without ever firing up the grill.