Savoy cabbage with chickpeas is a healthy and light vegetarian second course to cook lightly stewed cabbage in a pan in 20 minutes. (in Italian)

Scacciata with cauliflower and black olives is a traditional Sicily style double crusted filled pizza. Make it with my easy no knead dough!

Stuffed bell pepper with ground beef loaded with Asian flavor. Beef and mushroom stuffing. Steamed to perfection, topped with melted cheese.

This combines pasta cooked to al dente, crunchy vegetables, protein-rich chickpeas, salt feta cheese, and zesty lemon dressing!

Shrimp Fried Rice is quick and easy stir fried rice, shrimp, ham, Chinese sausage, eggs and vegetables in savory seasonings.

Tandoori gobi or gobi tikka is a scrumptious & flavoured appetizer recipe where marinated cauliflower florets are grilled till char & cooked

Pork baked with rhubarb and red onion. Perfect when served with mashed potatoes.

14 delicious ways to use curry leaves in your cooking, recipes from all over the world

The best bacon fried rice! Cook with crispy bacon and button mushroom with cast iron wok.
Apply high heat to generate wok the aroma.

A Savory & Sweet Interesting Jam w Tomatoes and Shallots – not overly sweet! Use to fill my Savory Cheese Shortbread Linzer Thins.

A creative play on the beloved “Linzer Cookie” – savory, cheesy melt-in-your-mouth shortbread sandwiched with my Tomato Jam!

These Pad Thai Noodle Bowls with Spicy Peanut Sauce are easy to make and loaded with flavor! They are also great for meal prepping!

Easy pan seared scallops served with a bit of homemade pesto for a quick, delicious entree. On the table in 20 minutes!

These Chocolate Chip Sweet Potato Cookies are soft and chewy, with a warming hint of cinnamon and ginger.

If you are looking for a delicious and simple appetizer this Baked Brie with Pesto and Sundried Tomatoes is for you!

This roasted red pepper hummus is made using dried chickpeas and roasted red peppers.

Made with double intensity of strawberries, this cake is a must when you have fresh strawberries on hand

A buttery delicate mango bundt cake made without eggs and milk

Asparagus flans with a delicate taste for the first outdoor picnics, to be enjoyed both hot and cold (in Italian)

This White Bean Hummus with Sun Dried Tomatoes and Basil is ready in just 5 minutes, with ingredients that are easy to keep on hand!

Chicken roulades with Camembert and red onion.

Creamy cheesecake with dulce de leche and almond flakes.