This homemade rosehip syrup recipe is made with honey, foraged (or dried) rosehips, and water. So easy to make and packed with vit C!

This easy homemade pandan syrup recipe is made using only 2 natural ingredients. It’s super fragrant and naturally green.

A simple bread for dinner or rather something curly to divide? Check out this Challah recipe that will makes every occasion divine!

Chicken Bone Broth is nutritious and tasty all by itself or a great start to soups or other dishes. Even better, it’s easy to make at home.

A gentle exfoliating scrub made from organic oatmeal, wound healing honey & mucilaginous sabja seeds to nourish the skin

Red Velvet Bundt Cake recipe combines an incredibly moist cake with a decadent, silky icing made with Bailey’s Irish Cream; without red dye.

Baked sweet potatoes with ricotta cheese and natural yoghurt.

Beautifully flavored Classic Shirley Temple Drink with homemade grenadine syrup. It’s simple, sweet, natural, and fun for all ages!

Coconut water is naturally sweet and healthy- here is a collection of sweet and savory recipes!

This lemonade made with violets has lots of health benefits and makes a beautiful pink lemonade!

Make Easter Eggs Dyed with Turmeric and get all-natural, vibrant yellow eggs! These Easter Eggs are gorgeous, easy, and free from chemicals

Easter Eggs Dyed with All-Natural Dyes are becoming increasingly popular, as people look to replace their artificial dyes with natural dyes

Cheesy Funeral Potatoes are the best party potatoes. Potluck favorite, no cream of soup! Great side dish for potlucks, Christmas & Easter.

These Strawberry Sugar cookies are perfectly sweet, naturally colored, and packed with strawberry flavor!

Lavender milk tea is a delicious and creamy way to enjoy a hot beverage. We made this recipe with honey and lavender!

Use what’s in the fridge or pantry to make natural dyes for beautiful Easter eggs.

This Chocolate Cake with Green Matcha Buttercream Frosting tastes delicious and is perfect for St Patrick’s Day!

Dried apple chips are a healthy snack that’s easy to make in the dehydrator or the oven and a great way to use up extra apples.

Bake this amazing allergen-friendly gluten-free sourdough bread recipe as a free-form boule, a loaf, or buns! Vegan & Nut-Free.

Combining Creole tradition with Jewish vegan baking, this King Cake Challah is tender, buttery and brightly colored with natural ingredients

hibiscus flower tea or agua de Jamaica is a deliciously soothing summer drink. Enjoy this deep red summer flavour.

Say “I love you” with homemade pink linguine, roasted beets, dollops of vegan ricotta, a touch of olive oil, garlic, basil, and fresh lemon.