Braised Arrowheads With Mushrooms

A delicious blend of juices perfect for recovering moms, baby showers, or any occasion that calls for a fruity drink!

French Quarter Beignets are a New Orleans tradition made famous by the world renowned Café du Mone.

This delicious miso-based soup is enjoyed on New Years Day in Japan. Its flavor and ingredients vary by region and household.

Chinese Spiced Roast Pork – an alternative to sunday roast or the perfect dish for Chinese New Year in February

Need a healthy snack that is both filling AND flavorful? This Avocado Hummus gets a tangy bite from pomegranate seeds and is delicious!

So tasty and easy-to-make, this spicy chicken has all the flavor, without having to “fry!” Perfect for Chinese New Year!

A sweet-tart combination of pomegranate, beets, red cabbage and ginger that will energize and invigorate you.

New Mexico Carne Adovada – Pork marinated and slow cooked in red chile

This healthy spinach smoothie is packed with protein, iron, omega 3, Vitamin C and Vitamin A.

New York Sour! A twist on the classic whiskey sour, with a red wine float.

A comforting vegetarian soup for New Year’s Day and/or any winter’s day.

Whip up a Cranberry Sparkler mocktail! Made with cranberries, white grape juice, maple syrup and club soda, this drink is sure to please!

Radicchio, arugula, and grapefruit shine in this salad while a sprinkle of sumac adds a unique note. Start the year right!

Healthy Shrimp Fried Rice made with brown rice and lots of veggies. It’s a great way to start the New Year!

This Tropical Green Smoothie is loaded with pineapples, spinach, bananas and oranges. It’s only 255 calories and deliciously smooth!

This refreshingly sweet, 3 ingredient green smoothie makes a fast and healthy breakfast or lunch! (Dairy free)

Warm and filling, this Black-eyed Pea and Bacon Hash is a delicious and beautiful way to usher in the new year.

Lavender Truffles made with real lavender buds.

lentils cooked with tomatoes and herbs: a traditional Italian dish. (In Italian)

Portobello Mushroom Steaks- Juicy portobellos sautéed with onions, balsamic vinegar, mirin, and herbs.