No Churn Mardi Gras King Cake Ice Cream is the best kind of sweet treat to enjoy this Carnival season!

Nourishing and full probiotics frozen yoghurt flavored with papaya and turmeric.

For the ultimate winter chill, this easy no churn ice cream is packed full of chunks of mince pie for a festive flavour. No machine needed.

Healthy, easy and delicious ice cream recipe. No ice cream maker needed. (in German/English)

Creamy, homemade, no-churn strawberry ice cream. No artificial flavours or colours!

Rich, creamy no-churn ice cream with peanut butter and salted caramel!

Pumpkin no churn ice cream is a creamy, dreamy, treat! This easy no churn ice cream is packed with pumpkin and gingersnaps, perfect for fall.

REasy, homemade, no-churn caramel swirl ice cream – no ice cream maker required!

A recipe for easy, homemade double chocolate ice cream – no ice cream maker required!

This sweet, creamy homemade Peach Ice Cream can be in your bowl in a few hours! 5 ingredients and no ice cream maker, eggs or cooking!

No Churn 5-ingredient Chocolate Olive Oil Ice Cream (with a secret ingredient)!

Vanilla & Dulce de Leche homemade Popsicles (in Hebrew)

Pinata oreo Ice cream cake (in Hebrew)

Banana Chocolate Chip Mint “Ice Cream” made with 4 simple ingredients, and no ice cream maker required!

A creamy vegan ice cream base packed with marshmallows, graham crackers, and a rich chocolate sauce!

Peanut Butter & Double Oreo Ice Cream Cups (in Hebrew)

Easy Keto No Churn Strawberry Ice Cream is low carb, super simple to make, sweet, creamy, and absolutely delightful.

A no churn gin and strawberry swirl ice cream that’s ultra creamy and super simple to make.

The easiest no-churn brownie ice cream sandwiched between the easiest brownie cookies – 5 ingredients is all you need

Enhance your dessert course with refreshing no-churn mint ice cream! Fresh mint leaves give thisa rich, minty aroma.

Homemade and healthy no-churn strawberry ice cream recipe with only two ingredients. Dairy-free, gluten-free.

Easy & delicious chikoo ice cream. Chikoo (Sapota) is naturally sweet & its malty, caramelized taste, is perfect for ice creams!