A comforting and homey lamb meatballs to satiate cravings, with a nap to follow!

Keema and Spinach Lasagna Cannelloni

A true traditional Indian lamb liver curry with the awesomeness of everything Indian cuisine has to offer!

A delicious Indo Chinese prawn preparation.

‘Kosha Mangsho’ is an age old Bengali way of cooking Mutton using the slow cooking method.

Steamed Hilsa fish cooked in a Mustard-Yogurt Gravy, a Bengali delicacy.

Rich and flovorful biryani made with Chicken. It is surely a festive dish.

North Indian style lamb curry with spices.

A very popular South Indian tea time snack given a face lift with spicy and coconutty prawn as the filling.

Absolutely delicious street style Prawn Croquettes aka Chingrir Chop

A delicious and flavorful Bengali Fish Curry.

These spicy and crispy schezwan chicken lollipops could be the best starter you have had till date. Warning: These are super-addictive!

Lamb/mutton simmered with lentils and spices. Pairs perfect with steamed rice or peas pulao

Pepper Chicken Curry that is breeze to make and perfect as a summer curry.

Quick Indo Chinese Salmon Bowl for One

Easy to make Chicken Capsicum Masala that tastes delicious!

Alleppey Fish curry- make it, relish it and keep on licking you fingers. Oh so yum!

Curry that has the warmth of coriander and the creaminess of coconut. Lots of gravy, lots of yumminess. Warm, comfort food.

A mildly spicy, flavorful and delicious Prawn Curry made using Coconut milk.

‘Paturi’ is a Bengali delicacy, where prawns are coated with spice paste, and then wrapped up with banana leaf for further cooking.

A traditional Bengali version of cooking raw papaya with prawns and potatoes.

Chicken Vindaloo – Cooked in vinegar soaked red chillies and tamarind, this curry from coastal India is lip smacking good and hot!