Make these iconic cookies – Cherry Winks – for Valentine’s Day!

Chewy, nutty, easy-to-make snack bars. So good.

These easy Banana Nut Overnight Oats are packed with sweet banana flavor, gluten free oats, cinnamon and maple syrup!

A creamy steel cut oat risotto filed with spinach, pecans, red onions, and goat cheese.

This one pot roasted pepper whole wheat pasta is bursting with flavor and is wonderfully nutritious.

A delicious twist on homemade almond milk. Rose and honey combine to make a luscious drink that you won’t want to put down! GF.

Roman Meatballs in an Arrabbiata Sauce – Pine nuts and golden raisin, along with red pepper flakes, herbs and cheeses make this meatball.

Candied Pecans

Easy blondies made with brown butter and studded with pecans and toffee bits.

Packed full of nuts, seeds, and slightly sweet, these healthy harvest squares are the perfect snack!

Warm baked brie topped with brown sugar, candied walnuts, and raspberries soaked in a honey balsamic sauce.

It is moist, thanks to the milk, ricotta and olive oil, tasty from the cheese, herbs and olives, crunchy from the pine nuts on top.

These easy Beets with Cranberries and Spiced Nuts are a party for your mouth. Naturally gluten-free and vegan.

Almond Butter Macaroons with a Lemon & Coconut Water Icing. Raw and Gluten Free. A fresh chocolate sweet treat!

A simple, no fuss creamy polenta topped with sautéed baby portabella mushrooms, lightly wilted garlicky spinach, and toasted pine nuts.

These energy bites are the perfect healthy snack: They’re made out healthy ingredients such as dates, cacao, hazelnuts and banana.

Here is my favorite recipe to make some delicious cinnamon rolls (in French step by step recipe)

Full of goodness, 20 min Spinach Chicken Pasta Salad is perfect for lunch on a cold day – easy and with a sweet and crunchy bite

This Italian no bake dessert called Chocolate Salami is filled with chocolate, pistachios, almonds and a touch of rum.

Grain Free Chia Protein Bread with Quark, Flaxseed

Candied pecans…delicious holiday treat for Valentine’s Day or Christmas snacking or gift giving. Great in salads or as a dessert topping!