Not only perfect for cold winter mornings, this healthy power oatmeal is satisfying and luxurious without paying a tax to your waistline.

The ultimate Chicken, Mango and Avocado Salad for any party! You’ll make a salad convert out of anyone with this.

Strawberry Crumble Bars (in Hebrew)

This almond poppy seed cake has a very unique texture and a wonderful almond flavor – you’ll love it!

Ancient Grain Fig Date Bars. Chewy, crunchy, wholesome, and delicious.

Maple Scones-tender, buttery scones with a sweet maple glaze! Top with chopped up candied pecans for an extra special scone.

These zesty nuts pack a kick with some cayenne pepper and a bright citrus finish! Great for a post-workout snack or just munching!

Rosemary Cayenne Granola Bars

Tart and filled with protein, this smoothie is a perfect start to your day!

Esterhazy Torte – hazelnut cake layers filled with chocolate & hazelnut praline creme patisserie, it tastes like Ferrero Rocher!

Dark as Sin Chocolate Banana Bread

A tasty and healthy salad with kale. Vegan (in french)

Carrot & orange soup (in Swedish)

Big and fluffy white chocolate and macadamia nut cookies.

Check out my Peanut Butter Cookies- 4 ingredients, and done in under 30 minutes! Also gluten free!

Scallops with warm Meyer lemon vinaigrette, pistachios and blood orange

Chicken and Fennel Quinoa is an easy, delicious dinner with a Mediterranean flavor. Gluten free and healthy!

Peanut Noodles with Stir-Fried Vegetables.

Pistachio Baklava Cake

Easy chocolate ice cream loaded with white chocolate coated almonds, mini marshmallows and dark chocolate chunks.

Delicious Vegan “Snickers” bars, made with all natural ingredients. Yum!

Red and green cabbage slaw with pomegranate, pine nuts and balsamic vinaigrette.