Ginger Coconut Dark Chocolate Bark

Easy Harvest Bark – chocolate, cashews and dried apricots. Perfect for a gift or party!

Lavish cinnamon brunch cake

Simple, four ingredient Turtle Candies.

Sweet and Spicy Holiday Pecans

Find out how to convert these nuts into a super nutritious snack that is easy to have around on a daily basis!

Eat this comforting One-Skillet Gooey Pumpkin Cookie Cake straight from the skillet with ice cream.

Hearty fall side dish that can be vegan or vegetarian, using acorn squash, pine nuts, chard, and persimmons

Candy Bar Cake _ Caramel Coconut Cake w Brown Butter Caramel Icing

Broccoli Salad with nuts, Greek yogurt and honey.

A traditional Eastern European holiday bread made using ground English walnuts.

Cake “Sarah” – with chestnuts, passion fruit, white chocolate and green tea matcha! From Picasso of Pastry Pierre Herme (in Russian)

Cheese and Walnut Crackers

Best Chocolate Drop Cookie Ever – My Great-Grandmother’s Recipe Delivers Moist Richness

Spiced Mixed Nuts with Ancho Chile, Lime, Rosemary & Maple Syrup–a yummy combination of salty, spicy, tart & sweet. Print gift tags, too!

A soft, moist cake rippled with fresh figs, juicy raspberries and crunchy hazelnuts, with spice and vanilla. Low fat and perfect for autumn!

Exquisite classic layer cake, with a sponge cake with caramel and nuts and mascarpone & maple syrup cream. (in Romanian)

Banana nut garbanzo cake with nutella filling and a chocolate ganache frosting! Decadent and gluten free!

broccolini with pine nuts & butter

Light, crispy, and flavorful granola made with pistachios, dried cranberries, and flaked coconut, sweetened with maple syrup.

Banana Nut Pancakes made by mashing ripe bananas into quick-fix pancake batter

Pumpkin Pecan Streusel Breakfast Braid with Maple Brown Sugar Glaze