This Brookster recipe features decadent, golden brown chocolate chip cookies baked atop dense, incredibly chocolatey brownie cups.

Carolina Whole Ossabaw Hog BBQ with field pea and Ramp Chow Chow, served at a carnivorous event, Meatopia in NYC

A behind the scenes tour at Daniel Boulud’s restaurant Daniel in New York.

Braised pork belly with baby clams and Albarino wine sauce from Bar Basque in NYC.

Pomegranate gelato from Il Laboratorio del Gelato in NYC

New NYC Food Hall

Praline millefeuille from Mille-Feuille Bakery in NYC.

The best Reuben sandwich in NYC was at Katz’s Deli!

Pumpernickel bagel with lox and cream cheese – NYC

Biscuit sandwich with scrambled eggs, chicken-apple sausage, and cheddar cheese.

Pork Cracklings at Pure Thai Shophouse – NYC

My fave lunch sandwich in NYC. And how you can replicate it!

Deep fried ‘Tang Yuan’ from Golden Unicorn in New York City. They’re an addictive, warm dessert you can get at Dim sum.

My vegan Babycakes birthday cake!

Blue Crab Crostino at Locanda Verde – NYC

Baked’s Sweet and Salty Brownie

Funghi pizza at Pulino’s with egg, mushrooms, pancetta, mascarpone, and grana.

Jamie Oliver’s New York cheesecake with creamy lime filling and meringue topping.

What do Irish music, Wall Street and Bento Boxes have in common?

Shrewd FastFood in NYC as Blossom Du Jour (vegan fast food) opens! Smokacado Wrap..