Caramelized Onion + Cherry Tomato Frittata. The perfect breakfast that will last all week!

Breakfast Egg Muffins

The rustic frittata with fig, cheese & avocado is bright in colors & vibrant in taste.

Showstopper made from simple ingredients like leftover spaghetti, eggs and breadcrumbs.

Cheesy Mexican Frittata is a favorite recipe full of green chilies, jalapeno, Mexican cheese blend and taco seasoning. 15 minutes to cook!

Red Pepper Zucchini Frittata is a low-carb, high protein, savory blend of veggies.

This Spinach and Feta Frittata is healthy, gluten free, and perfect for just about any meal!

Kale & Sun-Dried Tomato Frittata — a delicious way to start your day with veggies and protein!

Ricotta frittata with spinach, basil and parmesan cheese.

English breakfast 2.0! (Almost) all ingredients of a true fry-up rolled into one easy-to-eat dish. Hello, English Breakfast Frittata!

A classic meal packed full of onion, potato, sausage (or bacon), and gruyere cheese. It’s an amazing 30 minute, one pan breakfast.

Fully loaded deep dish breakfast frittata with Comté cheese, bacon, sausages, tomatoes and mushrooms.

A Skillet Frittata with seasonal asparagus, potatoes and onions, all local, organic ingredients. A meal great for summer.

Macaroni pie – somewhere in between macaroni and cheese and a frittata.

Chorizo and Potato Frittata

In the name of Spring we give you this spring frittata; deep purple asparagus, bright green spinach, creamy gruyere, fresh dill!

Bacon and goat cheese frittata with caramelized onions and baby kale made all in one skillet! Grain free, primal, low carb.

An asparagus, pea and spring onion frittata with smoked salmon, goat cheese and dill. Perfect for brunch, feeds a crowd!

Summer Squash + Goat Cheese Frittata – the perfect way to start your morning!

Frittata bursting with springtime flavors of asparagus, spinach, fresh herbs and goat cheese to give you a healthy balanced breakfast.