Kale, Avocado, Flaxseed Oil Pesto (Dairy free, Vegan, Gluten free)

Mangia your greens and veggies with pancetta and olive oil. It’s so good. Paleo and gluten free.

Citrus hints of orange olive oil cake with walnuts and a drizzle of milk glaze.

Very refreshing, quick spring salad you can whip up in less than 15 minutes.

Arugula Sprouted Lentil Salad with Lemon Honey Vinaigrette

These caramelized Brussels sprouts with crunchy bacon make the perfect side dish for any occasion! Ready in about 15 minutes.

Lemon Artichoke Pesto – 5 simple ingredients for bright, springtime flavor

Delicious club sandwich, exactly the way you’ll find them at a lunchroom. Very easy and ready in about 15 minutes.

Creamy and Tangy Lemon Walnut Salad Dressing

Chiapati is an exquisite and delicious bread. (in Polish)

3 Salad Dressings, all super delicious and perfect for any occasion. (in Spanish)

Quick and easy, pistachio basil pesto is great with pasta, spread on crostini or stirred into a pot of minestrone.

Easy and Tasty Roast Cabbage — roasting sweetens cabbage, taking its flavor to a whole new level

This red beet soup is simple to make and very tasteful. Smooth and lemony, what more do you want? Ready in about 20 minutes.

The Blood Orange and Olive Oil Cake – rich, moist, delicious and beautiful Mediterranean cake. The juice gives a fresh taste. (in French)

Flourless chocolate hazelnut cake with a dark chocolate hazelnut ganache. GF, dairy free.

Syrian Cuisine: Kibbeh Naiyeh Bi-Zeit Az-Zeitoun

Creamy Cauliflower and Grana Padano Soup – only a handful of ingredients including leeks and extra virgin olive oil. Simply delicious!

The perfect side dish to any meal! Broccoli baked with olive oil and garlic then sprinkled with parmesan cheese.

Lemon Chicken

This is my favorite whole wheat bread – it’s flavorful, delicate, and nutritious!

Simple linguini aglio olio is such an incredible base to pair with chicken or meat but also is amazing as a light meal on its own!