Olive paste roll. Home made dough with orange juice. Very easy to make and very delicious. Snack for your drink or your office

An easy vegetable side dish, that is savory, delicious, and budget-friendly! They go along with a number of different foods!

My favorite olive oil bread dip is a MUST-have when serving appetizers or as a side with your favorite bread.

Juicy, tender, and perfectly spiced. This chicken is marinated and baked for a delicious addition to your table. No forks necessary.

A spin on the classic, this strawberry upside-down cake is one of the most delicious cakes I’ve had, and it’s also one of the easiest!

Slow Cooker Cheesy Steak Nachos are the ultimate game day finger food!

Gambas pil pil (or prawn pil pil) is an easy-to-make Spanish tapas dish made with fresh prawns, garlic, chilli, and extra-virgin olive oil.

Olive Oil Cake with Citrus Zest – simple, amazing cake with a great texture. Simple ingredients and it doesn’t need frosting!

Italian Chopped Salad! Salami, pepperoni, mozzarella, and so much more come together to create a medley of signature Italian flavors.

All the flavors in thisWhole30 Beet, Orange, and Avocado are perfectly balanced to ensure that your taste buds will be happy with every bite

Go for something tangy and delicious with this easy Orange Olive Oil Loaf. Made with orange juice and orange zest!

Crispy, crunchy, savory Garlic Parmesan Croutons are just 4 ingredients and 20 minutes to make. They are a delicious topping or snack.

Marinating the cheese can add flavors and soften the cheese, but it can also preserve it for months.

Homemade granola with olive oil and maple syrup, seeds, nuts and dried apricots. Toasted in the oven till golden, crisp and irresistible

Sugo al Pomodoro is a classic Italian pasta sauce that has been enjoyed for generations. Made with a blend of tomatoes, olive oil, garlic.

This olive oil bread dip is packed with so many tasty herbs and spices, one bite will make you feel like you’re in an Italian restaurant!

This incredibly moist olive oil banana blueberry bread is a delicious twist on the traditional banana bread recipe.

This dish features pearl couscous coated in a lemon sour cream sauce studded with green olives and topped with shaved Brussels sprouts.

Not only does this pasta look like the Italian flag, it seamlessly combines classic Italian flavours with pure class

These smashed brussel sprouts require just 4 ingredients and come out flavorful and so crispy. It’s hard to stop snacking on them!

Pair this Whole30 Winter Citrus Salad with your heavier dishes, like roasts, for a burst of cheeriness amongst the richness of the holidays.

This Lemon Olive Oil Cake is packed with fresh lemon flavor and topped with a delicious lemon glaze.