Fauchon Master Class secrets, and a perfect recipe for the famous Croissants tigrês. (in Hebrew)

If pancakes are made with oatmeal, they are good for you, right?

Chewy M&M Cookies baked with oatmeal and chocolate chips

Wonderfully decadent yet surprisingly healthy cream of mushroom soup. This is food for the soul

Summer is not over yet! Make my Asian Cucumber & Hearts of Palm Salad. It’s refreshing, vegan, pretty and so easy to put together.

Fresh summer corn and potatoes cooked in a shrimp broth with smoked sausage; an American classic!

This Herb Crusted Roasted Rack of Lamb gets a quick pan sear, a pasting of dijon mustard and a rosemary, mint, garlic and breadcrumb coating.

Vegan Chocolate Espresso Mousse – Decadent chocolate mousse made without eggs and is guilt free too

Almond Joy Cupcakes

This easy to make pie is perfect for the summer months when both these fruits are in season!

Spoil yourself for brunch this weekend, and make some classic Belgian Waffles.

Spice up your salad with hearty and meaty hearts of palm and creamy avocados. Gluten Free and Vegan

Creamy celery soup is so delicious and so easy to make.

Fig leaves syrup (in Bulgarian)

Fillet of beef Whisky Stroganoff with shiitake mushroom and paprika cream sauce.

Preserving a taste of summer in strawberry-rosemary jam.

Crisp edges, melt-in-your-mouth centers, and all the cinnamon-sugar you could want from these classic cookies.

Tangy, sweet pineapple sorbet is the perfect refresher on a hot day!

Fresh and flavorful, this healthy salad has hearts of palm, tomato, onions, and scallions, with a burst of citrus added.

Chocolate Strawberry Cheesecake Cupcakes

Banana Split Cake

Coconut Mango Cake