Chocolate chunk cookies made with olive oil. You won’t miss the butter! (in Greek)

Healthy GingerSnaps – They taste BETTER than grandma’s, but they’re gluten free, grain free and paleo friendly! They’re SO easy to make!

Whole Wheat White Chocolate Macadamia Cookie Cake in a jar is the perfect unique gift so everyone can enjoy a straight from the oven cookie!

Cheese filled tortellini AND bacon? Oh yes, this dish serves up to 4 people and is ready in about half an hour.

Wow your guests with this cake!

Coconut Caramel Chocolate Chip Cookies

Gluten Free Chewy Double Chocolate Chunk Cookies – perfection!

Olive Oil Ice Cream with Salted Roasted Pepitas.

Our favorite brussel sprouts: garlic roasted with olive oil and toasted pine nuts.

Healthier lemon bars

The absolute winter granola; with apple, flaxseed and many fragrant spices to make your breakfast a real pleasure! (in Greek/English)

Spiced molasses bread with walnuts, dates + olive oil. (vegan, whole grain + refined sugar free)

No guilt chocolate cake

Creamy mozzarella bites soaked in garlicky, herb-y olive oil = my new favorite snack.

Creamy ranch kale salad with buffalo tofu and avocado ranch dressing.

Great veggie pasta for Meatless Monday!

Pan-fried salmon in a maple teriyaki sauce with healthy soba noodles. A super easy midweek meal!

Easy & Quick Vegan pot pies with rainbow carrots and white wine topped with a comforting olive oil crust. Just perfect!

Perfect Pumpkin Bars with Maple Cream Cheese Frosting.

Lighter Copy-Cat Panera Cinnamon Crunch Bagels- All the taste of the bagels you love at home! They’re lightened up and healthier!

With just four ingredients, these no bake rice crispy treats taste way better than store bought- and without all the nasties!

Ridiculously Easy Dark Chocolate Olive Oil Truffles (Vegan + Gluten-free) – 7 ingredients, a food processor and 30 minutes! Perfection.