Pumpkin bread is one of our favorite recipes to make. This pumpkin bread recipe will make 2 large loaves. Enjoy!

Sunshine gone away? Never fear… even in winter you can have homemade semi-dried tomatoes!

This whole grain cornbread with rosemary and olive oil will definitely wow your Thanksgiving guests (they’ll never know it’s gluten-free!)

Baby potatoes tossed in olive oil and dried herbs, then roasted until golden and crispy!

Brussels Sprouts, Cranberry & Quinoa Salad- quick and easy for the holidays, naturally vegan and gluten-free, and super delicious!

Cook this all-star pumpkin soup. It’s easy, cheap and has lot’s of flavor. This soup serves up to 6 people.

Chocolate Chip Cookies made with Extra Virgin Olive Oil instead of butter. A great alternative to your traditional holiday cookie!

A delicious Pumpkin and prawn curry (Kumro-Chingri Torkari) cooked in mustard oil or veg oil flavored with Indian five spice Panch Phoron.

This is a healthy and nutritious version of the English classic. Made using fresh apples, cinnamon, coconut oil, coconut sugar and buckwheat

Healthy, simple, and elegant – these tender green beans are sure to please everyone at your table this holiday season!

This is the best Pumpkin Raisin Bread ever — it’s super easy to make and takes no time at all!

Banana muffins made with zucchini and sweetened with pure maple syrup.

Simple no bake Coconut Balls using just 3 simple ingredients. Perfect for Christmas Baking.

A deep-fried risotto arancini is such an amazing snack. Loads of flavor, serves up to ten people depending on the size of the risotto aranci.

A copycat version of the delicious blueberry muffins from Costco but made into a bread form.

To Die For Vegan Toffee Fudge. Just 6 ingredients and is oil-free, vegan and gluten-free!

Magic Skillet Cornbread. Just 8 ingredients and vegan, gluten-free and oil-free! Made with a special “buttery” ingredient!

A nutritious, delicious and simple blueberry muffin made with oats, coconut oil, cane sugar, and whole wheat flour.

Whole Wheat Chocolate Peanut Butter Swirled Cinnamon Rolls – No butter, made with Greek yogurt.

These Sour Cream Pumpkin Muffins are perfectly sweet and generously spiced. Make them your go-to fall breakfast/snack!