A rich and creamy fennel and pea soup with only three main ingredients and it’s low-fat, light and healthy.

This squid braised in red wine is one of my favorite dishes; slowly cooked until tender, it forms a sauce you’ll want to dip bread into.

Simple, easy roasted and mashed sweet potatoes with bold rosemary flavor and no cream or butter! Just 5 ingredients!

Healthy Okra/Lady Finger Stir Fry (Vendakkaai Poriyal)

A sublime and versatile chili oil – brewed/infused with sliced/diced ginger, garlic, fresh chilies and ground chili powder.

15 minutes is all you’ll need for this great Italian Chilli Tomato Mussels recipe.

Baked spaghetti with asparagus and onions, topped with baked eggs and feta cheese. Perfect for no-fuss brunch.

There’s nothing like warm Chocolate Chip Muffins. They are quick and easy to make, gluten-free, grain-free and dairy-free.

This is a perfect tea time snack with less oil and more crunchiness flavored with Indian Spices – keeps you munching always…

Check out this recipe for baked feta with chilli, oregano and smoked paprika. Yum!

Lemon blueberry pancakes

Mom’s Simple Oatmeal Chocolate Chip Cookies…Best Oatmeal Chocolate Cookies. NO Butter and 10 Min. Prep and NO chilling!!

Soba noodles with an Asian inspired hummus sauce, fresh herbs, red pepper, and carrot. So fresh and delicious!

Simple little small bites to curb your sweet tooth. Bonus: Super easy to make!

The easiest flavor infused Aioli you will ever make.

Luscious Ginger-Beet Sorbet

100% whole grain double chocolate cherry cookies with a dairy-free option.

Mini eclairs (in Romanian)

The Ultimate Granola Bar – vegan, gluten-free, refined sugar-free and nut-free. Totally irresistible!

Focaccia with tomatoes and basil (in Romanian)

A low sugar healthy raw vegan grain-free Valentine’s day protein fudge hearts.