Stir fry green tea noodles in basil and sun dried tomato seasoned oil ( vegan-vegetarian )

Coconut Oil Popcorn – Healthy low fat, low calorie snack!

When tomatoes are perfectly in season in your neck of the woods, there is nothing more perfect than a simple red and green tomato bruschetta

Szechuan Eggplant & Aromatic White Rice – Happy Lunar New Year!

Classic Shrimp & Pork Dumplings with a spicy dipping sauce.

Move over chicken salad, this tempeh salad is made with avocado instead of mayo and chock full of veggies!

Lebanese chicken skewers are easy, fresh, delicious, and low cal.

Healthy No-Bake Brownies Bites- so soft and fudgy that you’d never know they are healthy. {vegan, gluten-free, and refined sugar-free}

These fluffy whole wheat chocolate chip chia pancakes are perfect for Sunday Brunch.

Single serving chocolate fudge cake that is low calorie, low sugar – made from just a few ingredients.

Crispy wings with a tempura and fresh sage crust with a turmeric and chili.

Orange and fennel together create a refreshing salad! Pairs well with heartier, winter dishes.

Veggies, protein and whole wheat pasta are full of creamy Asian-inspired flavor in this sesame peanut noodle dish.

Preserved Lemon and Olive Chicken.

This Secretly Healthy Banana Bread tastes just like classic banana bread, but it’s gluten free, refined sugar free and guiltless!

Dark beer buns {in Bulgarian with translator}

Healthy baked low calorie bbq chips!

Chocolate Cinnamon Heart Cookies [Vegan]

Fruit smoothie with broccoli and linseed oil. (in Polish with translator)

Czech beer rolls {recipe in Bulgarian with translator}

Fresh and Healthy Green Beans and Eggs Salad made special with Pumpkin Seed Oil

How I cook asparagus: a simple recipe using olive oil, salt, and pepper.