Sweet Potato Paleo Brownies – These gluten, sugar & grain free brownies will satisfy any sweet tooth and they’re the epitome of healthy!

Pink Hawaiian salt is one of 3 ingredients in this crazy delicious and juicy pork recipe.

Coconut flour Lemon Poppy Paleo Muffins are quick & easy — just add everything to the food processor.

Roasted Red Pepper, Baby Arugula, & Goat Cheese Sandwiches with Optional Bacon for the Meat-Eaters.

Homemade Honey Almond Granola.

A summery and light Greek style savoury tart made with tomatoes, olives and capers – perfect for picnics & Al Fresco Dining!

Kale Chips are yummy, healthy, and easy to make!

Warm Corn and Purple Cabbage Slaw with Coconut Dressing.

This Coconut Macadamia Nut Granola is the perfect breakfast or snack, and as a bonus it’s gluten free, vegan, and refined sugar free!

Buns with olives. (in Bulgarian with translator)

Coconut Bark – made with coconut oil, shredded coconut and a thin layer of chocolate!

Tender oven roasted cauliflower florets flavored with lemon pepper, salt, fresh thyme, and olive oil. So simple yet so delicious!

Once you try this mayo recipe, you’ll never buy store-bought ever again. This fail proof recipe is so easy to make, a child could do it!

In these beautiful Lavender Cupcakes, the vibrancy of lemon both brings out and helps temper the musky floral qualities of lavender.

My favorite gluten-free, dairy-free crisp bread.

Easy baked kale chips.

Roasted Chicken, Braised Greens and Haricot Vert Potato Salad. Wonderful Sunday dinner.

Cheater korean beef bowl – tastes just like korean BBQ and is on your dinner table in just 15 minutes!

Guilt-Free Lemon Bars (naturally gluten free!)

This capsicum and fennel pearl couscous salad is the perfect accompaniment to grilled meat and is a must serve at your next gathering!

Homemade corn dogs, just like at the county fair!

Sesame Oat Square Bars with Pear Compote. This healthy version uses the coconut oil and no eggs. Excellent treats/snacks for any time of day.