Bhindi
click photo for more information
Okra crusted with fennel, spices, and chickpea flour. Non gooey Bhindi Zunka.
Okra crusted with fennel, spices, and chickpea flour. Non gooey Bhindi Zunka.
Okra and Tomato Stew
Chinese okra sautéed with corn, and chanterelles.
Classic chicken & sausage gumbo: it’s a long time coming, but so worth it. Carpe gumbo.
Just in time for okra season, a recipe for Okra Curry.
Fresh okra pickled with a boat load of spices.
Roasted Potato & Okra Salad
Steamed Okra, in soy-based sauce flavored up with fried shallots. Light, fresh, delicious flavors.
Okra crisped with roasted ground fennel, cumin, nigella, coriander and fenugreek seeds. vegan
Okra Gumbo with Chickpeas and Kidney Beans.
Okra is at its best when it’s coated with flour and corn flour and fried.
Saute of Tomatoes & Okra with Bacon: A gorgeous pan of sweet okra, crisp bacon, just warmed tomatoes. Summer!
Okra curry simple to make delicious side dish
Traditional middle eastern Okra (ladies fingers) stew with tomato, garlic and lemon.
Shrimp and Okra Gumbo
Yes, a dish can be “dry” and still be called a curry in India!
Martha Foose’s simple okra recipe
Blanch Okra with Spicy Sambal
What do you do when giant okra plants take over your garden?
Saute of Okra with Tomatoes & Bacon: Quickly sauteed okra stays crisp & sweet, deliciously set off by smoky bacon & ripe tomatoes.
Chicken, okra and sweet potato soup.