These Mexican beans from a pot are a simple, classic side dish or homey vegetarian main course with cheese and warm tortillas.

Mexican Iced Coffee – A sweet and spicy cold brew perfect for a warm weather pick-me-up

Café de Olla is a traditional Mexican coffee spiced with cinnamon, cloves, star anise and sweetened with piloncillo.

Now a faster and easier way to prepare brown rice. With this recipe in a quick pot enjoy brown rice in less than 20 minutes. (in Spanish)

The easiest and healthiest way to drink white rice is presented in this recipe. Very few ingredients and very few steps. (in Spanish)

Looking to spruce up that coffee of yours then try this cafe de olla

Frijoles de Olla: A traditional Mexican pot of beans. A simple and nutritious meal for your family to enjoy.

Mexican Coffee Affogato

Frijoles de Olla (Mexican Beans).

Harvest Soup – The great taste of fall in a bowl.

Zucchini and Rosemary Vichyssoise – Two fresh tastes of summer combined in this delicious soup, that can be enjoyed warm or chilled.

Let the world know that you made these cookies yourself with the use of this fun cookie stamp.

An easy, impressive, last-minute Halloween dessert.

The Muy Bueno Cookbook is in full swing to produce a printed cookbook.