This Pan-fried Gnocchi with Radicchio and Bacon is a hearty winter comfort food dish, ready in just 15 minutes.

Deliciously cheezy, mildly spicy, pseudo-Mexican comfort food! Make vegan w/ jackfruit, or ‘reducetarian’ w/ chicken. Or make both!

Blood, in a dessert…and a delicious one at that. Try this dairy-free chocolate blood panna cotta and never look back!

Mexican Pork Chops

A colourful Japanese inspired sushi bowl. A healthy easy to prepare bowl without the fuss of rolling traditional sushi but with all the taste.

Smoked Paprika and Oregano Roast Chicken

Rene Redzepi, chef at Noma – the best restaurant in the world – talks about food and what it means to be a better chef.