Brussels Sprouts and Bacon Gratin
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Brussels sprouts and bacon are browned in the pan, covered in cream sauce, topped with Gruyere cheese and baked for a crispy finish!
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Brussels sprouts and bacon are browned in the pan, covered in cream sauce, topped with Gruyere cheese and baked for a crispy finish!
This one-pot chicken skillet dinner is a tasty way to use peaches in a savory dish.