Blueberry-Orange Muffins made with freshly-grated orange zest and juicy berries. Dipped in orange-infused butter and sprinkled with sugar!

Tangy lemon dressing and the slight bitterness of kale make juicy orange slices taste extra sweet. This salad makes me crave salad!

Citrus and Wild Rice Salad {Gluten Free and Vegan}

This blushing grapefruit Collins cocktail couldn’t be more refreshing.

Shortbread crust with a rich vanilla filling. Full of juicy blood oranges, baked underneath is a crispy meringue.

Delicious tart with a silky layer of caramel and chocolate topping.

Amazingly flavorful cake made with whole oranges, almonds and pine nuts.

Avocado and Quinoa Salad with Blood Oranges and Fennel: Vegan & Gluten-Free

Orange Pecan Farro Salad highlights the super grain farro. Farro is higher in protein and fiber than most other whole grains.

Smooth and creamy blood orange, beet + berry smoothie with fresh ginger. So much good stuff in a single cup!

A unique and supremely moist cake made with blood oranges and extra virgin olive oil.

A refreshing spring cocktail, a Venetian Spritz is made with Aperol, Prosecco, and a DIY blood orange rosemary syrup.

Fruit Salad Smoothie Recipe – A slim-down fruity smoothie with no added sugar, but with tons of fruits and salad greens.

Olive oil and semolina syrup cakes with candied blood oranges.

This moist Blood Orange Almond Flourless Cake is delicious and easy to make. The perfect Gluten Free Spring dessert to enjoy with friends!

Perfect cake for Easter. Moist, aromatic and very easy to make. (In Polish)

Basil-Orange Sherry Vinaigrette is made with garlic, shallots, basil, fresh orange juice, sherry wine vinegar and olive oil.

Arugula, oranges, shallots, manchego and basil are tossed together to create a colorful, delicious salad.

Spring is here and these Citrus Gin Sodas are just what your next happy hour needs!

Citrus Salad with Smoked Almonds & Goat Cheese

Perfect trio: baked fish with fennel and oranges (in English and Serbian)

Made with fresh citrus, this oatmeal is easily adaptable to fit your preferences or pantry stock and good enough to enjoy all week long!