Fragrant Greek orange-spice cake with walnuts & raisins—vegan, egg-free, dairy-free, and baked in honor of Saint Fanourios.

The softest, easiest, fluffiest gluten free tsoureki recipe with a dairy free option. No kneading required, ready in half the time.

This Paska bread tastes amazing. Made with white chocolate, macadamia nuts and dried cranberries, with an easy to follow video.

Nontraditional way of making traditional Orthodox Easter dessert. Lemon poppy paskha.

Traditional Orthodox Easter Bread – Kulich

Happy Easter to those celebrating the Orthodox Easter! These naturally dyed Easter eggs are a beautiful Romanian tradition.

Vasilopita, the cake of Saint Basil (in Romanian)

Flaounes | Flaouna | Cypriot Savoury Easter Cheese Pies.

A Serbian national treasure – delicious wheat pudding with walnuts and nutmeg, the perfect winter dessert! In English and Serbian.

Chocolate Paskha decorated with the first letters of traditional Russian Easter salutation

Kulich is a kind of Easter bread prepared for Russian Orthodox Easter