This is seriously the Best Steak Rub Ever!

Pineapple Teriyaki Glazed Chicken Skillet – Tender chicken in a sweet and sour sauce, combined with fresh chunks of pineapple!

Delicious pesto made with macadamias and fresh basil is great in salads and with grilled meat. Easy to make and dairy-free!

Bacon Chipotle Burger topped with Honeyed Jalapeños. Served in a lettuce wrap, it’s a healthy, fresh summertime dinner.

Raspberry Rhubarb Margaritas – Perfect for Mother’s Day brunch!

Quick and easy meal made with fresh vegetables and chicken with an Asian twist.

Paleo Bang Bang Shrimp Tacos – Crunchy, sweet, and spicy just like the real thing!

Craving chocolate cake? Try this better-for-you Paleo Chocolate Zucchini Bread instead. It’s not only low-carb, but low-sugar too!

Raw mixed berry and vanilla bean cheesecake. Gluten, grain, egg and dairy-free!

Easy and delicious cake ready in just a couple of minutes! Grain-free hazelnut & chocolate treat made with real ingredients!

A great way to use beet greens. Loaded with flavour and nutrient packed.

Pulled pork street tacos (with cassava flour tortilla). Gluten-free, grain-free, nut-free, corn-free and paleo-friendly. Yum!

Grain Free Eggplant Lasagna uses roasted eggplant instead of noodles. It’s a lighter, healthier version of the Italian comfort food!

One Pan! Sweet Potato Chorizo Hash with Eggs and Avocado Crema- Cinco de Mayo breakfast anyone? {Paleo & Gluten Free)

A hearty autumn Ratatoulle that’s loaded with flavour and is super easy to make.

Make your own organic, grass-fed, beef tallow in minutes with a little help from your slow cooker.

Grilled Mango Habanero Margaritas – This sweet, smoky, and spicy drink is perfect for Cinco de Mayo!

Roasted Sweet Potato, Sesame and Arugula Salad with Honey-Balsamic Dressing – Healthy, nutritious, and so delicious!

These slow cooker, fall apart, saucy beef short ribs are sure to be a crowd pleaser.

Paleo Pulled Pork Burritos with Brussels Sprout Slaw, Candied Jalapeños, and White BBQ Sauce

Gluten-Free Crustless Quiche – A protein-rich addition to your next brunch, without the need for flour or heavy cream.

Tricolor Grilled Potato Salad with Spring Onions, Bacon, Jalapeños, and a Mustard Vinaigrette – Perfect for BBQ’s and picnics!