Friday night pizza will be never be the same! This creative, seasonal pumpkin pizza leans on canned pumpkin pureé for the base of the sauce.

These delicious collard greens are made with pancetta, ham and pinto beans. It makes such a tasty meal with a side of rice or as a side dish

My Chicken Carbonara has Tender chicken, crispy pancetta and spaghetti all tossed together in a rich, silky sauce.

Versatile frittata recipe featuring leeks, pancetta, corn, and fontina cheese—cheesy and delicious. Perfect dinner, breakfast, or brunch!

Potato & Pancetta Mac & Cheese is extra carby and totally satisfying.

I have prepared this rustic roll several times, because it is delicious, full of cheeses and therefore beautifully stringy! (italian)

The best way to enjoy brussels sprouts! Parboil the sprouts first then fry until crispy with some crispy pancetta and squeeze of lemon juice

This warm and creamy recipe for escarole and white beans with pancetta makes the perfect hearty soup for a cold winter night.

These braised artichokes are tender, crispy on the edges and infused with garlic, shallots and the meaty flavor of pancetta.

Whole potato gnocchi are an excellent alternative to classic gnocchi. Wholemeal flours give these gnocchi a great flavor!

Bulgur wheat risotto, with new season asparagus, peas and smoked pancetta. A tasty dish that is simple and quick to prepare.

Really simple to make: bean boards, goat cheese and italian pancetta bruschetta! Delicious! (italian)

Easy Weeknight Sheet Pan Chicken Thighs with Roasted Cherry Tomatoes & Pancetta

Carbonara Pasta Bake – a luscious, creamy baked version of pasta carbonara loaded with parmesan cheese and traditional pancetta.

Bean boards, italian pancetta and pecorino cheese delicious muffin! Easy to make and stunning! (italian)

This easy one-pot recipe pairs sautéed brussel sprouts and pancetta with white beans for an Italian-inspired gluten-free dinner.

I love simple and classic pasta dishes like this Roman classic. Pasta, Tomato, Pecorino Romano and Guanciale or Pancetta are all you need.

This recipe is a mix match of my favourite carbonara recipes. Although it might not be authentic, it still taste incredible!

Ottolenghi’s Meatball Toad-in-the-Hole with gravy- hearty & rich comfort food.

A comfort food through and through, this is a great side dish but it’s also hearty enough to be a whole meal!

Arugula apple salad with roasted shallot and garlic vinaigrette (magic salad sauce)

An Italian classic, spaghetti all’Amatriciana is a tomato-based sauce that gets a punch of flavor from pancetta and plenty of garlic.