Authentic Brazilian Cheese Bread (Pão de Queijo), the most popular Brazilian snack is gluten free and loaded with gooey cheese.

This bread is served in homes, restaurants, and at festivals. It’s commonly served with fish, homemade sausage, and other meats.

Your favorite takeout Kung Pao dish, gone vegan! Hearty, satisfying, and deliciously spicy… you’ll be amazed at the fantastic flavor

Kung Pao Chicken – a quick version that only requires 20 minutes to prepare.

Stir Fry with sesame rice noodles!

Kung Pao Shrimp {low-carb, gluten-free}

An absolutely delicious pasta dish courtesy of California Pizza Kitchen. Comes together in just 30 minutes and no restaurant tab!

Delicious vegan and gluten-free kung pao sauce over roasted veggies and tofu.

Our house smelled amazing this evening–with the delicious scent of Azores sweet bread baking in the oven.

This classic Chinese dish combines sauteed shrimp with peppers, peanuts, garlic and ginger.

Think you’re a Brussels sprouts hater? I promise that Kung Pao Brussels sprouts will make you change your mind!

Waffle Pão de Queijo (Brazilian Cheese Bread Waffles)

Simple and fast recipe for home made Kung Pao shrimp (in Croatian)

Crispy squid with Nam Prik Pao and Cucumber Relish

Kung Pao Chicken Nachos – two comfort foods in one dish!

Crock Pot Kung Pao Chicken. This is so delicious, and easy to throw together! Easily customizable and all made in the slow cooker!

Chewy and cheesy Brazilian cheese bread, baked simply with parmesan cheese, manioc starch and salt.

Parmesan Gougères. Fluffy cheesy puffs with the perfect sharpness.

Chicken and Vegetables Stir-Fry – A version of the famous Chinese Kung Pao Chicken!

Kung Pao Chicken Zoodles- now you can enjoy a takeout classic without any of the extra guilt!

Kung Pao Chickpeas

Kung Pao Chicken Lettuce Wraps – EASY, LOW-CARB AND HEALTHY!