Authentic Chana Masala (chickpea curry) made in your very own kitchen!

Deep Fried Shrimp Po Boy Sandwiches

Sauerkraut deviled eggs with thyme

Eggs with spiced tomatoes, red peppers & bacon. Another easy weekend brunch idea!

Spicy Parsnip Hummus – Vegan, Gluten-Free, Paleo and super simple. Done in 20 mins! From The Paleo Foodie Cookbook.

Make fresh chorizo sausage from scratch. You don’t need to stuff them to enjoy these at home.

This is a real show-off chicken dish with a citrus flavor. Serve it on a hot rice. A company meal, “but it couldn’t be easier!”

Healthy vegan quesadillas stuffed with sweet potato mash, zucchini, tomatoes, olives and vegan mozzarella cheese. An easy light meal.

This Power Salad with Roasted Veggies is loaded with all my favorites, sweet potatoes, brussels sprouts, garbanzo beans, pecans!

This chicken is juicy and bursting with flavor. Enjoy on its own or use in enchiladas, burritos, tacos, or your favorite Mexican recipe!

Creamy carrot soup flavored with sesame tahini and miso paste.

This Balsamic Almond and Turmeric Salad Dressing is sweet, nutty and creamy, with the perfect touch of tang!

Smoky Potato Leek Soup

Chorizo, beef and couscous stuffed peppers – dedicated to two certain kids.

Sweet potato balls with smoky cashew “aioli”

Baked French Fries – healthier and just as delicious as your favorite guilty pleasure!

Harissa Chicken with Herbed Quinoa – an extremely tasty and healthy weeknight meal.

Warm dates wrapped in bacon, with an almond inside with warm spicy honey.

Smokey and delicious vegan split pea soup.

Traditional Hungarian Goulash.

This oven-roasted chickpeas snack is one of the easiest and healthiest crunchy snacks you can make!