An easy sweet potato Indian flatbread that is tasty and healthy.

Mooli ka paratha – stuffed pan-fried flatbread with seasoned white radish filling. Delicious and wholesome, just right for brunch.

Layered Laccha Paratha: Indian bread made in layers, surprise your guests with this tasty Paratha.

Thin, multi-layered, melt in mouth flat bread – Ceylon Parotta!

Palak Thepla: Spinach Indian Bread

Methi Thepla. Indian bread made with fenugreek leaves.

This simple cheese and red bell pepper stuffed paratha tastes great and is mind bendingly delicious.

A flaky, fluffy, crisp layered flatbread made from all purpose four and ghee.

Aloo Paratha (Potato stuffed unleavened flatbread)- hearty, delicious and wholesome! Ideal for breakfast or brunch.

Stuffed parathas are delicious for a main course or breakfast. Here potatoes are flavored with pudina/mint which makes a great stuffing.

Mildly spiced cottage cheese stuffed in an Indian Flat Bread – Paneer Paratha!

Achari Onion Paratha – whole wheat Indian flatbread with onion, cilantro, lots of spices and pickle masala! [Vegan]

Super soft tasty paratha with Avocado (butter fruit). Perfect make ahead paratha for parties. Kids friendly paratha.

Stuffed Radish paratha also known as mooli paratha are a flat bread made with whole wheat flour and grated radish.

Spicy and Tangy Indian FlatBread

Palak Paneer Paratha

Masala Paratha, Spiced Indian Flat Bread

Ajwain or Carom Seed paratha

Arachuvitta thakkali kuzhambu is a slightly tangy gravy prepared with tomatoes, cooked in a coconut based masala.

Crispy, flaky and multi layered Indian flatbread made with whole wheat flour and methi or fenugreek leaves

This paratha is a delicacy. Plus, it’s healthy because of the goodness of cabbage and peas, and also it is fuss-free to prepare.

Lachha Paratha 3 Ways | How to Make Multi-Layered Paratha