French Lemon-Glazed Madeleines from Lebovitz’s The Sweet Life in Paris. The perfect little lemon cookie to celebrate summer.

Puff pastry lesson at Le Cordon Bleu.

Passion fruit mousse

Lesson 3 at Le Cordon Bleu: Cake aux fruits and Madeleines.

Amuse Bouche of Onion Tart & Herring Roe Sandwich – a perfect pairing of tart, sweet and salty (from 1 Michelin-starred Passage 58, Paris).

The heavenly Apple Tart at 3 Michelin-starred L’Arpège. Delectable flaky puff pasty, exquisite apple rosettes and rich caramel sauce.

Lesson 1 & 2 at Le Cordon Bleu

Saddle of Lamb with Spring Vegetables and Black Garlic, served at the 3-Michelin starred L’Astrance in Paris.

A visit to the honey store in Paris inspired Honey Lavender Grilled Chicken with a summer salad.

Pear Tart at Rollet Pradier and my visit to Julia Child’s old apartment in Paris.

take a peek into europain, the worldwide exhibition of bread and pastries and competition for master bakers and patissiers

Pistachio Crusted FIsh

3 Ingredient Oat Flour Crepes. A simple and healthy version of a Parisian favorite.

A taste of arguably the most famous macarons you can find in Paris.

The Boulevardier is a classic cocktail from Harry\’s New York Bar. A sophisticated & potent mix of bourbon, Campari and sweet vermouth.