Crispy Garlic Parmesan Potato Wedges baked until golden with olive oil, herbs, and plenty of cheese for an easy, crowd-pleasing side dish.

Oven Baked Potato Wedges: a delicious alternative to french fries, seasoned with parmesan cheese and fresh chives.

With these roasted garlic potato wedges, your favorite finger food even got better! Tell me, who wouldn’t like garlic and potato together!

These crispy Parmesan Potato Wedges are so absolutely delicious and EASY! You’ll never go back to regular fries!

Crispy Garlic Baked Potato Wedges are soft on the inside, crunchy on the outside. No pre-soaking or parboiling needed!

These irresistible potato wedges are seasoned with black pepper and parmesan cheese! They start off in the oven and finish off on the grill!

Baked Parmesan Potato Wedges. The perfect snack or side dish to complement any meal. Takes less than 45 minutes to make!

Roasted potato wedges with Parmesan

These crisp seasoned Parmesan potato wedges are so simple and perfect every time, also a great “guy” food.