Eech, also known at eetch, itch, and metch, is a traditional Armenian dish that is vegan and can be served as a salad or spread.

A unique take on a tried and true classic condiment. It’s delicious and good on almost everything!

Creamy whole-wheat penne pasta with Brussel sprouts, a quick and easy vegan dish. Perfect for dinner on a busy weeknight! (in English below)

Let the creamy and healthy sweet potato be the “cheese” on your bruschetta. Flavored with real truffle oil and topped with caramelized onions.

Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette