Jazz up regular garlic roasted potatoes with chili for extra kick. Cheesy and buttery goodness that you can’t stop eating.

Salmon and seasonal veggies in a delicious lemon butter sauce – and with only one pan to wash!

Paleo Baked Spanish Tortilla (GF)- a Spanish baked potato omelette filled with sliced sweet and regular potatoes.

Quick lamb stew (in French)

Using a couple of spices and some parchment paper you can get delicious and crispy roasted potatoes without using any oil!

Roasted Potatoes With Garlic Sauce – the best roasted potatoes you will ever eat. The garlic sauce makes all the difference.

Garlic Parsley Smashed Small New Potatoes

Buttery, cheesy oven-roasted potatoes with Italian seasoning, garlic, paprika and Parmesan cheese. So delicious.

Buttered Potatoes – a quick and delicious alternative to mash potatoes that tastes just as good!

Garlicky Oven-Baked Fries with Savory Ketchup

Best and easiest roasted potatoes with garlic, butter and olive oil. 10 mins prep and 40 mins in the oven.

Roasted Chicken and Potatoes topped with tasty Green Herb Sauce – easy one pan meal full of bold flavors!

Jerk salmon marinated in a spicy herb mixture, and served on a delicious bed of yogurt-y potatoes. Delicious!

Baked Greek French Fries, crispy homemade French Fries made in the oven topped with tzatziki feta, and parsley.

Yellow Split Pea Soup with Smoked Ham Shank – perfect soup for cold weather.

Roasted Young Potatoes with Herbs

Broiled Hake and Rosti with cherry tomatoes and parsley lemon sauce.

Chicken breasts filled with herbs and garlic and wrapped in bacon, baked over a potato bed.

Cajun Grilled Red Potatoes are hearty, delicious, and grilled to perfection with a little kick from Cajun seasoning.

Spanish Style Tortilla with Chicken ~ Chicken, potatoes and eggs married together in perfect harmony to make an effortless meal.

This recipe is loaded with garlic, cheese and crispy deliciousness finished off with the perfect amount of fresh green parsley.

Oven roasted, crispy Parmesan potatoes seasoned with herbs, olive oil and cheese. Serve as appetizer or side dish.