Hearty pumpernickel, pungent bleu (or blue) cheese spread, peppery arugula, caramelized onions, and smoky pastrami… Quick and tasty!

Bagel sandwich with pastrami and sauerkraut (in French)

Steel City Grilled Cheese is a sandwich piled high with flavor: two kinds of cheese, peppery pastrami, crunchy slaw…and homemade fries!

These tuna salad and pastrami sandwiches are to die for! Quick and easy recipe! (in Dutch)

Copycat Fat Doug Burger: A favorite burger at Michael Symon’s B Spot restaurant. Beef, pastrami and jalapeno slaw on a Hawaiian roll bun.

It’s easy to make Chinese food at home. Especially this Jewish inspired Pastrami and Rye Fried Rice with Pickled Cabbage!

Sauteed Brussels Sprout Leaves with Pastrami

Smoky brined brisket (almost pastrami)

Pure unadulterated, sandwich bliss! Gooey fried egg, spicy sriracha cabbage, pastrami, sprouts, and melted aged cheddar. What’s not to love?

Fully loaded peach and pastrami sandwiches with peppery mayo! Ready in only 5 minutes.

Pastrami Sliders

Straight out of Mad Men, The Brooklyn Avenue sandwich: Pastrami, Cole Slaw and Russian Dressing on Rye bread.

Wagyu Pastrami Sandwich…simmered in beer and mustard seed, with grilled onions, on rye. Insanely good.

Grilled Pastrami & Cheese Sandwich

A Reuben-inspired appetizer that’s easy to make and delicious!

Looking for a healthier version of the classic Reuben sandwich? How about Turkey-Pastrami with homemade Thousand Island dressing.

Traditional New Orleans Muffuletta – layers of meats, cheese and a special olive salad piled high onto sturdy Italian bread.

Swiss Pastrami Sliders – Sliders a cut above the rest! perfect for parties and tailgating!

Pumpernickel bread topped with slow-roasted corned beef, pastrami, apple and green cabbage slaw, butter lettuce and havarti cheese.

Pastrami & Caramelized Onion Pinwheels are fantastic little bites, loaded with bold flavor from pastrami and creamy caramelized onions.

This corn and pastrami salad has an amazing smoky flavor thanks to a surprising yet delicious ingredient!

Freshly baked bagels, prepared the way they are found in the legendary bagel shops in New York City. Topped with savory pastrami.