This spring Vegetable Tart is made with Greek yogurt enveloped in puff pastry.

Cheesy Roast Beef Pie Bites

Salted Caramel S’more Tarts

Creamy luscious vegetables and chicken filled in flaky pie-crust and baked for the classic chicken pot pie.

Easy and delicious fruit tarts! The custard filling is made in the microwave. Perfect for using up your egg yolks!

Toasted Pecan Chocolate Cheese Tart- an easy and delicious addition to your Thanksgiving table!

Mini Maple-Cinnamon-Walnut Turnover Cookies

Apple Pecan ‘Mummy’ Dumplings- The Evil Shenanigans way to eat Unprocessed!

Classic lemon tart- A beautiful smooth creamy lemon filling with a buttery sweet pastry crust.

Bacon, Asparagus & Cheddar Quiche

Butternut Squash Tart with Caramelized Onion

Salted Caramel Peach Crumble Pie – and a giveaway!

Two-Bite Strawberry Hand Pies

A lovely smoked salmon and spinach quiche.

Apple-Banana Tart: Bananas, rum and vanilla make a simple tart even better.

Chicken hand pies with gravy — tender chicken, potatoes and carrots in a buttery, flaky crust. (A great use for leftovers!)

Sweet pastry crust evocative of a sugar cookie, a hidden chocolate lining, a velvety rich pastry cream filling & crown of fresh berries.