Traditional Italian Pie
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Traditional Italian Pie with Olive Oil and Pine Nuts. Perfect with a cup of coffee! (in Russian)
Traditional Italian Pie with Olive Oil and Pine Nuts. Perfect with a cup of coffee! (in Russian)
Mushroom & Gorgonzola Pie with a shortcrust pastry, onions and sage
An extremely delicious alternative to meat pie: Chestnut-Mushroom Tourtiere.
Rustic Raspberry Galette, sweet and delicious
Tomato, Caramelized Onion, & Parmesan Tarts on an Herbed-Olive Oil Pastry.
Crisp Apple slices, creamy custard, juicy blueberries, and buttery pastry make these the perfect tart.
Peeta’s goat cheese and apple tart from The Hunger Games
Blueberry Custard Tartlets with Shortbread Crust
Gujiya – Fried pastries filled with sweet Ricotta cheese, dried fruits and nuts, flavored with cardamom. Perfect not-so-sweet bites!
Strawberry Tart
A Classic Buttermilk Pie in a Cornmeal Crust
Deep-Dish Cinnamon Roll Pie… Can you guess the secret ingredient?
S’more tart from Alliance Bakery in Chicago. An old school bakery meets patisserie.
Oatmeal cookie pocket pie
Apple, rhubarb and raspberry pies baked in pots.
Fruit Mince Pie Pops – Mini Christmas poptarts filled with spiced fruit
Little Hand Pies Get a Savory Makeover With Sausage & Maple Pecan Crumble Tops
Bob Andy Pie – a creamy cinnamon custard dessert that is perfect for the holidays
Ham and egg quiche with easy shortcrust pastry
Mushroom Tarts
Strawberry-rhubarb crumble pie. A spring classic.
Potato & leeks are baked inside flaky puff pastry in this Alsatian pie. The first in my week long series on savory pies.