Lunch time? Fun time! Here’s how to make the most delicious vegetable pot pie in the world – creamy, filling and super healthy!

Are you looking for a simple and easy Croatian or Slovenian poppy seed roll recipe? You’ve come to the right place!

Easy recipe for this traditionally romantic dessert; chocolate soufflé. (In spanish w/ gtranslate)

Puff pastry pinwheels recipe – a quick and festive snack! These are stuffed with cheese, black olives, and sun-dried tomatoes.

With a filling made from frozen strawberries, this galette is boasts a super flaky all butter crust, a crisp bottom, and a gooey filling.

Vegan Paris-Brest pastries filled with praliné pastry cream, whipped cream, and then topped with sliced almonds.

Heart-shaped choux pastries topped with white chocolate and filled with sweet chocolate pastry cream.

A vegetable baklava made with layers of roasted butternut squash and warm spiced tomato in crisp filo pastry, drizzled with melted honey

Gluten free, FODMAP friendly greens and feta pie with a delicious, fragrant filling and a flaky homemade gluten free pastry

Vegan chocolate pie, easy and so delicious!

Easy to make and quite savory. You can enjoy it either hot out of the oven, or at room temperature.

Mango meringue pie. Pre-taste the summer! Gluten,- and sugar-free possible too!

Puff pastry pockets made with ricotta, parmesan, and ham filling. Perfect for packed lunch, or a quick weeknight lunch or dinner.

These cassetelle are baked rather than fried & are best eaten warm, when the chocolate is melty, the ricotta velvety, and the pastry crisp.

Classic apple turnovers are even better when dusted with powdered sugar and filled with fresh whipped cream!

These homemade scones are soft, tender, loaded with juicy blueberries, and drizzled with the most heavenly vanilla bean icing!

Kolaches; gently sweet tender pastry-like bread topped with creamy cheese filling and fruit jams.

Gluten free rhubarb and ginger frangipane tart. Buttery, sweet and low FODMAP!

Delicious Rhubarb Frangipane Tart. Soft flourless frangipane with tangy rhubarb, in crisp gluten free shortcrust pastry. Opt dairy free.

A delicious, decadent dessert, perfect for Valentine’s Day! Rich chocolate flavor that pairs so well with fresh, citrusy orange curd!

Spanish cake with pastry cream and pine nuts (in Spanish with translator)