Croissant Dough
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Make croissant dough from scratch with step by step instructions.
Make croissant dough from scratch with step by step instructions.
Custard tart with berries
tartlets filled with an elderflower flavoured mascarpone cream and topped with fresh fruit
layers of puff pastry sandwiching creme patisserie and raspberries and topped with icing.
Juicy blackcurrants, baked in a creamy vanilla tart. This Blackcurrant and vanilla cream tart is bursting with summer fruit flavour.
Vegan strawberry tart with coconut pastry cream – crisp coconut oil pastry with vegan coconut milk creme patisserie and strawberries.
These little French fancies are a perfect mid morning snack or an impressive after dinner petit four served warm straight from the oven.
A rich chocolate ganache contrasts with a sweet salted caramel layer inside a hazelnut pastry case
La gourmandise est au rendez-vous avec ce gâteau au chocolat façon “nid de Pâques” qui ravira les papilles des petits et des grands !
This White Peach Frangipane Tart is a perfect summer dessert. It combines a homemade Pate Sucree pastry, Almond Cream and Peaches
Classic French Profiteroles made easy with a foolproof choux pastry. Serve with hot chocolate sauce and candied hazelnuts for extra taste.
French macarons with a chocolate and cardamon ganache filling.
This delicious Vanilla Pastry Cream or Creme Patisserie is creamy, easy to prepare, and is the perfect filling for donuts & cakes.
A delicious blackberry opera that is so easy to make. Layers of joconde sponge, blackberry creme au beurre and blackberry ganache.
The ultimate summer pie: Delicious nectarine tatin with Grand Marnier and grated ginger. (in Dutch)
Modern Fruit Tart
Strawberry flavored pastry cream with a layer of dark chocolate ganache give this tart a nice contrast of light and rich flavors.
Quintessentially French, madeleines are a buttery cross between a cookie and a cupcake that’s studded with fresh summer berries.
Orange Thyme Macarons are crisp on the outside, soft & chewy on the inside & they come laden with a generous scoop of rich, buttery filling.
The Ultimate Chocolate Tart – chocolate crust filled with cocoa almond cream and praline crunch topped with chocolate mousse.
Delicious autumnal plum crumble cake
Get the run down on how to make the best choux pastry in town. Then turn your choux into the ultimate mini eclairs!