Arisi Thengai Paal Payasam | Kheer
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Dessert made with Coconut Milk and Jaggery (Kheer) | Arisi Thengai Paal Payasam
Dessert made with Coconut Milk and Jaggery (Kheer) | Arisi Thengai Paal Payasam
Rice and Milk kheer/pudding
Semiya Payasam – An easy and extremely delicious South Indian dessert made from milk and vermicelli.
Sooji Kheer – also known as Rava Payasam – is an Indian porridge made with semolina roasted in ghee, cardamom, toasted nuts and raisins.
Vanilla rice pudding with a kiss of cinnamon!
Drool-worthy sweet potato kheer using coconut milk and jaggery. Vegan, healthy and vegetarian.
hand pound rice kheer
Rice Kheer / Rice Pudding is a quintessential dessert of Indian cuisine – with enhanced flavor & texture.
A no sugar dessert with dates and sago.
Easy milk kheer/paal payasam in 20 minutes, using a pressure cooker! Rich and delicious with deep saffron flavor!
Palada Paysam / South Indian dessert – rice cooked and simmered in milk flavoured with cardamom and ghee.
Sooji Ki Kheer, Rava Payasam or Semolina Kheer is easy, quick dessert for any occasion or festival.
Sago pudding, often made during festive season in India
Vegan Vermicelli pudding or semiyan payasam, seviyan kheer with homemade almond milk. Delicious dessert for festival.
Sweet Poha with just four ingredients. Simple, easy and tasty!
Lentil and Jaggery simmered in coconut milk/Parippu Pradhaman/Kadala Paruppu Payasam.
Rice n Creamy Wheat Dessert/Whole Wheat Kheer/Kothumai Payasam.
Semiya Payasam, a delicious pudding made from vermicelli.
Popular South Indian Milk Pudding made using rice flakes, milk and sugar-with step by step pictures!
South Indian rice and milk pudding (payasam), prepared during festivals
Appetizing and appealing jackfruit payasam. Incredibly delicious.
Chana Dal Kheer (Kadalai Paruppu Payasam) is easy dessert made with Split Bengal Gram, milk and jaggery. Good for any festival or naivedyam.