This Pesto Pasta with Peas is absolutely packed with a choice of soft herbs such as basil, parsley, mint, dill, cilantro, & arugula.

Crushed minted peas are a superb way of adding a bit of pizazz to frozen peas, using mint sauce means no messing with fresh herbs either!

Sometimes the magic happens by just bringing several simple ingredients together in the right way like this mashed pea mint and fresh wasabi

This quick and easy green peas recipe makes your frozen peas taste so much better! Six ingredients and ten minutes are all you need.

Zucchini, pea and mint soup. Light, refreshing, full of flavour. It’s a great way to enjoy the late summer zucchini abundance!

pasta with pea-mint pesto (in Polish)

Delicious summer salad with an Asian accent. (in Polish)

A bright and perfect Spring side dish!

A perfect way to use up those peas in the freezer: a simple pea soup with mint. (in Dutch)

A bright snappy spring salad with pickled red onions and homemade mint vinegar.

Freshly minted for your spring holiday table – fresh English peas, potatoes with a light mint dressing

The perfect spring soup – fresh pea and mint!