Baked Tilapia with Spinach Pecan Pesto is an easy recipe that makes a great weeknight dinner but is elegant enough to serve to guests.

Red sorrel, roasted garlic and pecans marry for a beautiful lemony summer pesto. Slather it on crusty bread and enjoy!

Got an abundance of fresh herbs? Put them to use with Rosemary Basil Pecan Pesto– an easy alternative to store-bought pesto!

This grilled eggplant with pecan pesto is deliciously satisfying for a summertime side dish or plant-based main!

Turkey sandwich assembled with turkey breast, cranberry, fresh tomatoes, lettuce, Havarti cheese and chipotle pecan pesto.

This pesto-looking pasta features parsley, cilantro, pecans, and more delicious ingredients, that make for a great lunch or dinner side.

Mmm Spinach Pesto Chicken Kebabs fresh off the grill! Deliciousness!!

Arugula (rocket) pesto with roasted pecans and pecorino romano cheese (in French and English)

My first recipe published in the Boston Globe! A southern twist on traditional pesto made with pecans and pecan oil.

Brilliant green and intense in flavour, this pesto is perfect tossed with warm spaghetti and topped with extra pecorino and cracked black pe

Vegan Garlic Scape Pesto Two Ways. One made with walnuts, the other with pecans. Both with fresh arugula, lemon and 3/6/9/ Omega Oil.

The Thai basil gives this pecan based pesto a warm licorice taste.

Rapini and Pecan Pesto: A versatile, delicate and smooth tasting adaptation of the Italian classic.

Pea Pod and Toasted Pecan Pesto: an unusual way to use up pea pods.