This easy peasy Instant Pot French toast casserole is drizzled in a delicious cinnamon-kissed custard!

This tasty vegan Maple Pecan Granola recipe is sweetened naturally with pure maple syrup and forms glorious little crunchy granola clusters!

Layers of sticky Medjool dates, toasted pecans, tahini, and dark chocolate come together in one pan. What’s not to love?

Banana Pecan Muffins with tall domed tops, crunchy pecans, and plenty of banana flavour. Perfect for breakfast, snacking, or meal prep.

Make gooey pecan sticky buns with Rhodes cinnamon rolls and a buttery brown sugar caramel topping. No kneading required!

Easy grape salad with cream cheese, juicy grapes, and a brown sugar pecan topping. A creamy, crunchy 5-minute potluck favorite.

Made with wholesome ingredients, these Spelt Flour Banana Nut Muffins are naturally dairy-free, wheat-free and fibre-rich.

This fresh and fruity Blueberry Spinach Salad is tossed with a homemade lemon poppy seed dressing that is crazy easy to make!

These stuffed Medjool dates are a quick no-bake treat made with creamy peanut butter, crunchy pecans, and a rich dark chocolate coating.

These Laura Bush cowboy cookies are thick, chewy, and packed with oats, chocolate chips, coconut, and pecans.

Strawberry Broccoli Salad is a crisp, refreshing salad topped with pecans and tossed in a homemade sweet & tangy poppy seed salad dressing.

Serve these extra gooey sticky buns for a special breakfast for your whole family or for that special someone.

This over-the-top dessert is an indulgent combination of crunchy cookies, buttery caramel, toasted pecans, silky chocolate & candy bars.

Blackberry Goat Cheese Salad comes together in under 10 minutes and is a light summer side dish.

With a gooey brown sugar custard, crunchy pecans, and a melt-in-your-mouth texture, this Pecan Pie Bread Pudding is pure, warming comfort.

This tasty Instant Pot Strawberry Oatmeal is swirled with dried fruit and nuts for a super speedy breakfast that’s a breeze to make!

These tasty chocolate cookie bars are sure to delight your sweet tooth!

This tasty Maple Pecan Goat Cheese Log will add some savory sweetness and a whole lot of deliciousness to your appetizer spread.

This easy vegetarian Southwest Kale Salad is topped with a zesty BBQ Ranch dressing ready to rock your plate!

These delicate melt-in-your-mouth pecan crescent cookies are perfect for Christmas, holiday baking, or any special occasion.

This Apple Pecan Arugula Salad is fresh, flavorful, and so delicious. Everyone always asks for the recipe!

Easy Coconut Pecan Cookies: golden edges, soft centers, and sweet coconut in every bite.