I made these imagining them as pumpkin pasties (of Harry Potter fame). Flaky pastry filled with spiced pumpkin.

A light and easy pumpkin mousse for your holiday feast or any fall day. Roasting your puree adds a depth of flavor you will love.

This Oatmeal Pumpkin Dutch Baby is the ultimate fall breakfast! Incredibly easy, super nutritious and tastes like a slice of pumpkin pie!

These Pumpkin Pie Bars are way easier, but just as delicious as traditional pumpkin pie!

This black bottom pumpkin pie has a chocolate ganache layer topped with a simple pumpkin filling and is baked in a pecan pie crust!

You’ll love this easy seasonal dessert recipe made with flaky crescent dough and a homemade spiced pumpkin pie filling.

It’s salted pecan pie meets pumpkin pie— in the best way possible!

Naturally Sweetened Pumpkin Pie is an easy recipe made from scratch using real pumpkin, maple syrup, and dates to sweeten.

This Easy Pumpkin Pie Recipe is not only super easy but also unbelievably tasty!

This is the only recipe you will ever need for your pumpkin pie. It’s amazing and so easy to make!

This combo of your two favorite fall pies is the perfect dessert!

The easiest pumpkin pie you will ever make. A medley of brown sugar, cinnamon and sweet pumpkin served on a ready-made graham cracker crust!

Homemade Pumpkin Pie Spice is easy to make, using only 5 ingredients! It takes less than 5 minutes to make this spice mix.

Pumpkin spice is an all-around favorite. It’s the perfect warm and cozy flavor for chilly nights.

Mini Pumpkin Pie Crescent Rolls are a quick and easy recipe and perfect way to use leftover pumpkin.

A homemade easy and healthy Pumpkin Pie Recipe for this holiday season! You won’t believe it is Paleo, gluten free, dairy free and low carb.

This classic Thanksgiving dessert is easier than you think. My Easy Homemade Pumpkin Pie recipe will show just how easy it is to make!

Pure pumpkin puree, Greek yogurt, egg yolks, brown sugar and pumpkin pie spice combine for a creamy, luxurious dessert that celebrates fall.

This healthy crustless pumpkin cheesecake recipe is low-fat, low-carb, gluten-free, and delicious!

Pumpkin Pie Cupcakes – a mini version of the classic Thanksgiving dessert topped with cream cheese whipped cream!

Learn how to make pumpkin pie spice with this simple recipe made with five ingredients.

This vegan and gluten free pumpkin pie is the perfect twist to a classic dessert! The condensed coconut milk makes it so rich and creamy!