The stock mixed with the spices and the chicken gives Uzbek Plov a unique flavor.

This recipe is easy to make and light, perfect if you are working since it doesn’t take much time.

This is Indian Coconut Rice, in which the basmati rice is cooked in the coconut milk, along with vegetables and flavored by whole spices.

Easy, tasty, oven-baked Italian Rice Pilaf with Toasted Almonds! Perfect for company.

A hearty comfort Turkish bulgur pilaf that is easy to make and you can finish within 20 minutes, nutritious, and fulfilling!

Lahsuni Palak Rice is an aromatic Indian rice delicacy made with spinach and garlic. Perfect flavorful dish to pack into lunch box or brunch.

Serve this Vegetable Quinoa Pulao with a side of Cucumber Raita and you have a super healthy, super quick and satisfying meal.

Rice Cooker Rice Pilaf cooks perfectly every time taking your rice to a new level. It’s so easy you just set it and forget it.

This Persian Jeweled Pilaf is dotted with cranberries, nuts & saffron, and made with a protein-packed blend of rice, quinoa & lentils.

Ground cumin and an incredible aroma from saffron spice give this rice pilaf an amazing kick in flavor.

Buttery Cauliflower Rice Pilaf

Mushroom Pork Chops with Vegetable Wild Rice Pilaf takes just 20 minutes of active prep, made of whole ingredients and is full of veggies.

This tomato bulgur pilaf only requires 5 ingredients! It’s a great alternative to rice and a perfect side dish with chicken and grilled meat.

Healthy and tasty Turkish inspired bulgur pilaf that will fill you up.

Looking for a delicious summer meal? This Grilled Flank Steak with Porcini Mushroom Pilaf will make you look like a superstar chef!

Creamy One Pot Spinach Orzo: Healthy and way better than those boxed pasta sides!

A vegan Lentil and Rice pilaf dish that is filled with protein and fiber. It’s so easy to make and only requires a handful ingredients!

One-pot spring rice pilaf with asparagus, peas and basil is a bright, fresh and easy side dish!

This cherry quinoa pilaf with pine nuts is an easy, seasonal, no fuss side dish. It’s ready in less than 30 minutes and super customizable.

A simple and delicious Goan style Clam Pilaf, flavored with clam broth and seasoned with turmeric.

Mujaddarh (Rice and lentils) is a dish from Arabic cuisine, its a main course. It’s healthy, packed with nutrients, vegan, and gluten free