This lentil and red pepper soup with wholemeal pita crisps is so tasty and filling – but healthy too!

Fattoush salad made with crisp pita. crunchy vegetables and tangy sumac dressing.

Falafel — This falafel is packed with fresh herbs, making it gorgeously green and good-for-you!

A tangy, fresh and healthy hummus with a savory kick that can store for weeks and your very own homemade pita chips.

Tangy labne cheese with za’atar spice mix and pita crisps.

Brace yourself for a rich, flavorful, succulent, melt in your mouth chicken recipe. Chicken Shawarma served with Garlic Yogurt Dip.

If you’re looking for a quick snack or an easy lunch, try these margherita pizza pitas!

A Reuben-inspired appetizer that’s easy to make and delicious!

Chicken Salad Pitas are made lite using Greek yogurt and canola oil mayonnaise.

This Chicken Shawarma recipe – complete with tabbouleh, hummus and tzatziki–is a surprisingly rich and healthy dish

Healthy and delicious; Chicken Shawarma with a low fat Tahini sauce.

Greek Lamb Souvlaki with a Garlic Yogurt Dip!

Roasted Vegetable Fattoush Salad: crunchy pita chips, caramelized onions, roasted tomatoes, and crisp, lemon laced vegetables.

Homemade grain-free pita triangles are topped with a chunky mix of tomatoes, olives and feta for a Mediterranean twist on nachos.

This hummus comes together in five minutes and gives you a perfect fresh dish to serve at parties or as an appetizer!

Homemade pitas are simple to make, can be filled with vegetables or they are pretty amazing just warm from the oven with a drizzle of oil.

Whole-wheat and Oats Biscotti, dipped in Ghirardelli’s Dark Chocolate.These lovely biscotti are eggless and butter-less too!!

Super simple and full of Greek flavors, this Greek Hummus Plate makes a great party appetizer or afternoon snack!

Recipe for popular Bosnian flat bread that is filed with minced meat called “ćevapi” (in Croatian)

Fluffy curried potato surrounded by a crusty and chewy pita pocket. Fun to make and such a treat when piping hot! Vegan.

Creamy red lentils are stewed in a smoky coconut curry broth to make a healthy, low calorie, dairy free, and easy soup.

Homemade whole grain breakfast pitas are perfect for a sandwich, or the way we like them – toasted with PB&J for breakfast!